Raspberry Chocolate Mousse Cups | The Doctor's Kitchen

Raspberry Chocolate Mousse Cups | The Doctor's Kitchen

www.thedoctorskitchen.com

Rich, creamy and deceptively simple, these mousse cups are a delicious plant-based dessert. Feel free to substitute your favourite berry or pears for the raspberries.

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Ingredients

  • dark chocolate (80%) roughly chopped
  • silken tofu
  • maple syrup swaps: agave syrup, honey
  • cacao powder (raw) we like the brand Aduna
  • almonds (ground)
  • cacao powder (raw)
  • olive oil
  • honey swaps: agave syrup, maple syrup
  • salt
  • raspberries swaps: cherries, strawberries, pear

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