Doppelbock Beer Recipe | BIAB Doppelbock by Brewer #367612
"Doppelbock" Doppelbock beer recipe by Brewer #367612. BIAB, ABV 8.4%, IBU 24.73, SRM 18.67, Fermentables: (Munich Type I, Barke Pilsner Malt, Munich Type II (D
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Grain bag
- Immersion chiller
- Hydrometer
- Fermenter
- Bottling bucket
- Bottle capper
- Stockpot
- Kettle
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Pitcher
- Bottle
Ingredients
- 2 kg Munich Type I
- 1 kg Barke Pilsner Malt
- 0.47 kg Munich Type II (Dark)
- 1/3 kg Caramunich Type 3
- 0.2 kg Barke Vienna
- 1/8 kg Melanoidin
- 0.03 kg Carafa Special Type III
- 29 1/2 g Hallertau Mittelfruh Hops
- 10 g Hallertau Mittelfruh Hops
- 39 1/2 g Hallertau Mittelfruh (Pellet) Hops
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