Grilled Artichokes

Grilled Artichokes

tanyaskitchen.ky

Trim artichokes by cutting off the dry part of the stem and removing the outer leaves from the bottom of the artichoke. Use a paring knife to remove the small l

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Cooking tools:

  • Paring knife
  • Cutting board
  • Spoon
  • Mixing bowl
  • Pot
  • Steamer basket
  • Grill
  • Tongs

Ingredients

  • 4 whole artichokes
  • olive oil
  • salt
  • pepper
  • lemon

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