Spicy Pan-Fried Fish Steaks | Saveur
This is a typical dish prepared from the rich abundance of ingredients found in Madras, India.
Ingredients
- 2 <sup>1</sup>⁄<sub>2</sub> tbsp. ground coriander
- 2 <sup>1</sup>⁄<sub>2</sub> tbsp. cayenne
- <sup>1</sup>⁄<sub>2</sub> tsp. ground turmeric
- 1 tsp. ground cumin
- 2 tsp. salt
- 5-6 tsp. fresh lime or lemon juice
- 4 swordfish steaks, 1⁄2" thick
- Vegetable oil
- Lime or lemon wedges, for garnish
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