Christmas Pavlova | Winter Dessert Recipes

Name: Christmas Pavlova | Winter Dessert Recipes
Ingredients: 130g Old Cotswold Legbar egg whites; 220g caster sugar; 1 tablespoon white wine vinegar; 5g cream of tartar; 150g fresh or frozen cranberries; 100g caster sugar; 100ml water; 600ml double cream; 1 tablespoon icing sugar; 1 teaspoon vanilla bean paste; 1 large orange, peeled and segmented; 50g pomegranate seeds; 5 fresh figs, halved or quartered; 50g pistachios, finely chopped; 100g fresh redcurrants, optional

www.clarencecourt.co.uk

Swap out your Christmas pudding for an indulgent winter pavlova this year with this delicious festive dessert.

View full recipe on www.clarencecourt.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clarencecourt.co.uk.

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