Grandma Galasso’s Eggplant Pyramids / Piramidi di Melanzane alla Nonna Galasso | Ciao Italia

Ingredients

• Filippo Berio Extra-Virgin Olive Oil
• 1 medium-size eggplant, cut into 1/4-inch-thick round slices
• 1 small zucchini, cut into 1/8-inch-thick round slices
• 1 tablespoon dried oregano
• 3 small plum tomatoes, cut into thin round slices
• Salt
• 1/4 pound fresh mozzarella cheese, shredded
• INGREDIENTS