Dijon Shrimp with Pasta Recipe: How to Make It

Ingredients

• 8 ounces uncooked angel hair pasta
• 1/4 cup butter, cubed
• 2 cups sliced fresh mushrooms
• 1/3 cup chopped onion
• 4 teaspoons all-purpose flour
• 1-1/4 cups chicken broth
• 1/3 cup white wine or chicken broth
• 4 teaspoons Dijon mustard
• 1-1/2 teaspoons minced fresh tarragon or 1/2 teaspoon dried tarragon
• 1/2 teaspoon paprika
• 1/4 teaspoon pepper
• 1 pound uncooked medium shrimp, peeled and deveined
• 1/3 cup heavy whipping cream
• 1/4 cup grated Parmesan cheese