Cinammon Doughnut Protein Oats - VPA Australia
Australia has been holding on to warm porridge weather and this was probably my favourite recipe to date. Tastes just like an old school Doughnut King cinnamon doughnut… however fibrous, nourishing...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.vpa.com.au.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
Ingredients
- 1/2 cup oats
- 1 & 1/2 cups water
- VPA® salted caramel Premium Plant Vegan Protein
- 10g almond or cashew butter
- 10g sugar free maple syrup
- 1/2 tsp cinnamon
- 1/2 tsp stevia
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Vegan Lemon Poppyseed Protein Donuts - VPA Australia
vpa.com.au
Protein Baked Oatmeal - VPA Australia
vpa.com.au
Cinnamon Breakfast Muffin - VPA Australia
vpa.com.au
Savoury Protein Muffins - VPA Australia
vpa.com.au
Vegan Mint Protein Balls - VPA Australia
vpa.com.au
Lamington Protein Bites - VPA Australia
vpa.com.au
Cashew Nut Protein Balls - VPA Australia
vpa.com.au
Holiday Oatmeal - VPA Australia
vpa.com.au