Carob biscuits | Healthy Bread
Let's take a trip down memory lane with these retro carob biscuits! They have a naturally sweet and earthy flavour and are the best for dunking in tea or coffee. You can always fall back on that old...
Ingredients
- 2 cups flour (white, organic)
- 4 tablespoons carob powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup olive oil (Greek extra virgin)
- 1/2 cup wine
- 4 tablespoons brown sugar
- 1 orange (large, zested and juiced)
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon cloves (ground)
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