Teriyaki Chicken Wings | Recipes| Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 1 Tbsp. olive oil
- 1.3 kg chicken wings , rinsed and patted dry
- 1 pinch salt and pepper
- 1 cup Lee Kum Kee Teriyaki Sauce
- 1 Tbsp. sesame seeds
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