Winter bombe | Fruit recipes | Jamie Oliver Recipes
Think of this winter bombe recipe from Jamie Oliver’s Christmas Cookbook as an alternative chocolate Christmas pudding, stuffed with fruit and ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 2 x 500g tubs of quality vanilla ice cream
- 1kg panettone
- 125ml Vin Santo
- 3 heaped tablespoons quality raspberry jam
- 100g tinned cherries, in juice
- 75g glacé clementines (or other glacé fruit)
- 1 clementine
- 50g shelled pistachios
- 300g quality dark chocolate (70%)
- 25g unsalted butter
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