Spicy Sausage & Mixed Vegetable Skillet Pasta Recipe - (4.5/5)

Ingredients

• 4 ounces regular or whole wheat penne
• 2 tablespoons olive oil, divided
• 8 ounces smoked pork sausage, such as Andouille, sliced into coins
• 12 ounces frozen vegetables, such as onion-bell pepper mix (See Recipe Notes)
• 1 heaping teaspoon whole ground or Creole mustard
• 1/3 cup heavy cream, or more to taste
• Kosher salt and pepper, to taste