Ingredients
- 8 ounces smoked sausage
- 12 ounces penne pasta
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried thyme
- 1/2 teaspoon red pepper flakes
- Salt, to taste
- Black pepper, to taste
- 2 tablespoons chopped fresh parsley
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