Mini Tomato Baked Frittatas | Canadian Goodness
Eggs and Canadian cheese are handy staples that can easily be turned into these mini frittatas to make a lovely lunch. Serve with a slice of multigrain bread or toast and a vinaigrette-dressed crispy...
Ingredients
- 2 tsp (10 mL) all-purpose flour
- 1/2 tsp (2 mL) dried basil
- Pinch of pepper
- 1 tbsp (15 mL) milk
- 6 eggs
- 3 1/2 oz (100 g) shredded Canadian Mozzarella or Cheddar cheese (about 1 cup/250 mL) divided
- 1/2 cup (125 mL) grape or cherry tomatoes cut in half
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