Baked Caramel Pecan Brownie Recipe | Traeger Grills
Homemade brownies are baked over a homemade caramel sauce and served with heaping scoops of ice cream.
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Cooking tools:
- Cast iron skillet
- Grill
- Toothpick
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 3/4 Cup Pecans, halves
- 1/4 Cup butter
- 1 7/8 Cup brown sugar
- 3/4 Cup heavy cream
- 1 Cup all-purpose flour
- 1/2 Cup cocoa powder
- 3/4 Teaspoon baking soda
- 1/2 Teaspoon Salt
- 6 Tablespoons butter, melted
- 3 Large eggs
- 6 Ounces Chocolate, Chopped
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