Sheet Pan Shrimp Scampi | Hy-Vee
This meal comes together with ease by simply enhancing a packaged scampi sauce with a couple flavorful ingredients. Click here for the recipe.
Ingredients
- 1 lb large shrimp, peeled and deveined
- 8 oz sliced mushrooms
- 4 cloves garlic, minced
- 1/2 cup unsalted butter
- 1/4 cup white wine
- 3 tbsp lemon juice
- 1 tsp red pepper flakes (optional)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup chopped fresh parsley
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