Killer Potato Bake | Cooking Professionally

Killer Potato Bake | Cooking Professionally

cookingprofessionally.com

These aren't just any mashed potatoes. No sir... this is the Killer Potato Bake with mashed potatoes to die for! Creamy, fluffy, and so so so rich with butter and sour cream (to add a little extra...

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Ingredients

  • 2 1/2 pounds russet potatoes, peeled, cut into 1/2-inch cubes
  • water, to taste
  • 1 teaspoon salt
  • 8 tablespoons unsalted butter
  • 3/4 cup whole or 2% milk
  • 1/4 cup sour cream
  • 8 ounces bacon, chopped
  • 8 ounces Colby Jack cheese, freshly shredded
  • 2 tablespoons green onions or chives, chopped, for garnish

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