Smoked Bacon Frittata
Recipe by Chef Neven Maguire.
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Cooking tools:
- Saute pan
- Skillet
- Offset spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Wooden spoon
- Oven
- Stove
- Serving platter
- Kitchen timer
Ingredients
- Donegal Rapeseed Oil
- unsalted butter
- Spanish onions
- smoked bacon rashers
- garlic cloves
- fresh thyme leaves
- large eggs
- freshly grated parmesan
- fresh sage
- fresh flat leaf parsley
- lightly dressed salad leaves
- sea salt
- freshly ground black pepper
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