Garlic Lemon Pepper Shrimp | Sysco Foodie
Great, simple dish that can be served with garlic bread or pita as an appetizer or over pasta for a scampi entrée.
Ingredients
- 1 lb Portico Imperial shrimp, 20-24 ct., P&D
- 2 tsp Sysco Imperial salt-free lemon & pepper seasoning, divided
- 3/4 cup Wholesome Farms Imperial butter, cubed, divided
- 1 Tbsp garlic, thinly sliced
- 2 cups dry white wine
- 1 Tbsp cornstarch
- 1 Tbsp cold water
- 1 Tbsp Sysco Imperial parsley flakes
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