Garlic Lemon and Broccoli Pasta with Shrimp – Daniel Recipes

Ingredients

• 12 ounces of pasta (such as linguine or spaghetti)
• 1 pound medium shrimp, peeled and deveined
• 4 tablespoons olive oil, divided
• 4 cloves garlic, minced
• 1/2 teaspoon red pepper flakes
• 2 cups broccoli florets
• Zest of 1 lemon
• Juice of 2 lemons
• 1/4 cup grated Parmesan cheese
• Salt and freshly ground black pepper to taste
• 1/4 cup fresh parsley, chopped