Recipe: Garlic Mushroom Beef Burger with Caramelised Onions and Thyme
Don't know what to cook on your Outback barbecue next? Why not try our recipe for this Garlic Mushroom Beef Burger with Caramelised Onions and Thyme.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.outbackbarbecues.com.
Ingredients
- 350g chestnut or button mushrooms, sliced
- 1 large onion, sliced
- 2 cloves garlic, crushed or grated
- 2 teaspoons thyme leaves
- 2 beef burgers
- 2 buns
- 2 slices Emmenthal cheese
- Butter, for cooking
- Oil, for cooking
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