Pumpkin Olad’yi | Global Table Adventure
Wholesome Pumpkin Olad’yi offer a nutritious treat for your sugar-high little one. Made with kefir or buttermilk, these small, moist pancakes are perfect post-Halloween snacks. Serve with fresh...
Ingredients
- 3/4 cup all-purpose flour
- 1/2 tsp baking soda
- 1 Tbsp sugar
- 1 pinch salt
- 3/4 cup buttermilk
- 2 egg
- 2 Tbsp butter (, melted)
- 3/4 cup canned pumpkin ((about 1/2 a can))
- butter (, for frying)
- sweetened condensed milk
- Jam
- sour cream
- honey
- Berries
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