potato-latkes A recipe from pageturnercookbooks.com with 365 ecookbooks
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Cooking tools:
- Food processor
- Grater
- Colander
- Mixing bowl
- Spoon
- Skillet
- Griddle
- Spatula
- Baking sheet
- Paper towel
- Stove
Ingredients
- 6 large baking potatoes, well scrubbed, cut into 2-inch pieces
- 2 yellow onions, peeled and quartered
- 2 large eggs, well beaten
- 1/2 cup flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon ground pepper
- vegetable oil for frying
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