Spicy Ramen Noodles

Spicy Ramen Noodles

www.lotusfoods.com

This simple yet richly flavored ramen bowl is packed full of umami thanks to a hearty serving of mushrooms and a touch of sesame oil.

View full recipe on www.lotusfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.

Share this recipe:

Cooking tools:

  • Fine-mesh sieve
  • Saute pan
  • Pot
  • Mixing bowl
  • Serving bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Stove
  • Plate

Ingredients

  • 2 cakes Lotus Foods Organic Forbidden Rice® Ramen
  • 1½ cups broccoli florets
  • 2 tbsp avocado oil
  • 1 cup onion, finely chopped
  • 3 cloves garlic, minced
  • 1 thumb minced fresh ginger or 1 tsp ginger powder
  • 1½ cups mushrooms, roughly chopped
  • 2 tbsp + 1 tsp liquid aminos or soy sauce
  • 2 tbsp rice wine vinegar
  • 2 tsp maple syrup or cane sugar
  • ¼ tsp cayenne
  • 2 tsp cornstarch
  • ½ cup low-sodium vegetable broth
  • 1 tsp sesame oil
  • green onions chopped
  • sesame seeds
  • lime

More Like This