Salmon Enchiladas
Tortilla wraps can be used across all day parts – fill with eggs and bacon for an alternative breakfast sandwich, or tap into the street food trend by serving a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 4 Country Range Salmon Fillets (170-200g)
- 8 Country Range 10" Tortilla Wraps
- 1 tbsp Country Range Fajita Seasoning
- 100 g Country Range Mild Salsa
- 100 g Country Range Sauce for Chilli Con Carne
- 150 g Country Range Grated Mozzarella and Cheddar Cheese
- 150 g refried beans
- 150 g sour cream
- 150 g guacamole
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