Orange, Olive Oil & Yogurt Cake
This is a beautiful light, moist loaf cake. The combination of oil and yogurt avoids the need for eggs making this a perfect vegan option. For a more intense orange flavour use a few drops of orange...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Ingredients
- 250g gluten free self raising flour
- 50g gluten free oats
- 75g xylitol or erythritol
- 125ml light olive oil
- 100g coconut yogurt or soy yogurt
- 125ml orange juice
- zest of 1 orange
- 1-2 drops of orange oil (optional)
- 100g erythritol – powdered
- 1-2tbsp orange juice
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