Turkey Pilaf

Turkey Pilaf

www.wcrf.org

Put a spicy spin on your festive leftovers to create a simple yet unforgettable dish. This is a great way to use up all that roast turkey

View full recipe on www.wcrf.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.

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Ingredients

  • 1 tablespoon olive oil
  • 4 spring onions, chopped
  • 25g dried unsweetened cranberries
  • 6 dried apricots, chopped
  • 1 teaspoon mild curry powder
  • 250g leftover cooked vegetables, diced (eg carrots, parsnips, Brussels sprouts)
  • 300g cold cooked brown rice
  • 250g cooked turkey, shredded

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