Veal Paprikash (Borjúpaprikás) - Chopped
Veal Paprikash, or Borjúpaprikás, is a Hungarian stew featuring tender veal in a paprika sauce. This comforting dish offers a rich, hearty flavor perfect for an
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 2 lb veal shoulder cubed
- 2 Tbsp vegetable oil
- 2 large onions chopped
- 2 Tbsp sweet paprika
- 1 cup beef broth
- 1 cup sour cream
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