Sichuan Pepper Chicken Recipe - Food.com

Ingredients

• 1 tablespoon soy sauce
• 1 1/2 teaspoons dark soy sauce
• 1 1/2 teaspoons cornstarch
• 1 1/2 lbs boneless chicken breasts, diced into 1-inch cubes
• 1/2 cup ketchup
• 1/4 cup chicken broth
• 1 tablespoon chili-garlic sauce
• 2 teaspoons sugar
• 4 teaspoons vegetable oil
• 2 teaspoons ginger, minced
• 2 teaspoons garlic, minced
• 2 teaspoons green onions, minced
• 10 dried red chilies
• 1 jalapeno, stemmed, seeded and thinly sliced
• 1 red bell pepper, stemmed, seeded and thinly sliced
• 1 cup yellow onion, sliced
• 2 teaspoons toasted sesame seeds
• 1 teaspoon sesame oil
• 1 tablespoon fresh cilantro, chopped