Pickled Cabbage and Egg Rice Noodles Recipe
In the summer, a bowl of sauerkraut to make rice noodles for the soup base is really appetizing.
Keywords
- Pickled Cabbage and Egg Rice Noodles
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Cooking tools:
- Skillet
- Pot
- Stove
- Chef's knife
- Cutting board
- Spatula
- Mixing bowl
- Chopsticks
Ingredients
- 500g (for 2-3 people) Fresh rice noodles
- Some Sauerkraut
- 3 egg
- 1 Hangjiao
- a little pepper
- Some salt
- a little Chicken Bouillon Powder MSG
- a little lard
- a little Peanut oil
- a little Garlic chopped pepper
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