The Coziest Chocolate Chip Pumpkin Muffins Recipe for Fall

Name: The Coziest Chocolate Chip Pumpkin Muffins Recipe for Fall
Total time: 30 min
Ingredients: 1 3/4 cups (8.75 oz) all-purpose flour; 3/4 cup (150 g) granulated sugar; 1/2 cup (100 g) light brown sugar, packed; 1 cup (240 g) pumpkin puree (not pumpkin pie filling); 1/2 cup (120 ml) vegetable oil (or melted butter); 2 large eggs; 3/4 cup (128 g) semi-sweet chocolate chips; 1/4 cup (60 ml) milk (or buttermilk); 1 teaspoon cinnamon; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon pumpkin pie spice; 1/2 teaspoon salt

www.cookingcrusade.com

Fluffy and moist chocolate chip pumpkin muffins are ready in just 30 minutes. Fall in love with this cozy autumn treat that's perfect for breakfast or dessert.

View full recipe on www.cookingcrusade.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingcrusade.com.

Share this recipe:

Cooking tools: