No Bake Maple Sugar Pumpkin Pecan Pie Donut Holes - Melissa's Healthy Kitchen

Name: No Bake Maple Sugar Pumpkin Pecan Pie Donut Holes - Melissa's Healthy Kitchen
Ingredients: 1/2 cup raw pecans (Substitute: pumpkin seeds or any nut you prefer); 7 medjool dates (pits removed); 1 heaping Tbsp coconut oil (not melted); 1/4 cup pumpkin purée; 1/3 cup almond flour; 1/4 cup flaxseed meal; 1 1/2 Tbsp pecan butter or any type of nut or seed butter (Substitute: sunflower butter or any nut butter you prefer); 1/4 tsp cinnamon; 2 tsp pumpkin spice seasoning; 2 tsp vanilla extract; 4 Tbsp maple sugar (substitute: coconut sugar or any type of sugar you use); 1/2 tsp cinnamon; 1/2 tsp pumpkin spice seasoning

melissashealthykitchen.com

No bake donut holes: These no bake maple sugar pumpkin pecan pie donut holes are a must make this fall. Because if you don't feel like baking this fall, no bake recipes is where it is at! Ingredients...

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Ingredients

1/2 cup raw pecans (Substitute: pumpkin seeds or any nut you prefer)
7 medjool dates (pits removed)
1 heaping Tbsp coconut oil (not melted)
1/4 cup pumpkin purée
1/3 cup almond flour
1/4 cup flaxseed meal
1 1/2 Tbsp pecan butter or any type of nut or seed butter (Substitute: sunflower butter or any nut butter you prefer)
1/4 tsp cinnamon
2 tsp pumpkin spice seasoning
2 tsp vanilla extract
4 Tbsp maple sugar (substitute: coconut sugar or any type of sugar you use)
1/2 tsp cinnamon
1/2 tsp pumpkin spice seasoning