Shrimp Ceviche | JoenDeb Recipes | Umami
Recipe by Joe Johnson from JoenDeb Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1Lb cooked shrimp, (peeled, deveined, tail removed)
- ½ cup fresh lime juice
- 2 Roma tomatoes, (diced)
- 1 medium red onion, (diced)
- 2 medium jalapeno peppers, (seeded and diced)
- ¼ cup cilantro, (chopped)
- 5 green onions, (diced)
- ¼ teaspoon kosher salt
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