Grilled Asparagus with Sweet and Spicy Dip Recipe - BettyCrocker.com
The perfect side dish or appetizer, our grilled asparagus is served with a sweet and spicy dip made with chili sauce and apricot preserves.
Ingredients
- 1/2 cup Thai sweet chili sauce
- 1/3 cup apricot preserves
- 36 fresh asparagus spears (about 2 lb), trimmed
- 1 tablespoon olive oil
- 1 teaspoon garlic-pepper blend
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