Veal rack with rosemary and rocket pesto - 9Kitchen
Preheat oven to 200°C/180°C fan forced.Place potatoes in oiled shallow medium baking dish; roast, u...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 1kg baby new potatoes
- 1 clove garlic, quartered
- 50g baby rocket leaves
- ¼ cup (60ml) extra virgin olive oil
- ¼ cup coarsely chopped fresh rosemary
- 1kg veal rack (8 cutlets)
- ½ cup (40g) finely grated parmesan cheese
- 1 tablespoon plain flour
- ¾ cup (180ml) beef stock
- ¼ cup (60ml) dry white wine
- 1 tablespoon redcurrant jelly
- 500g asparagus, trimmed
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