Vegetable salad with canned tuna - Legendary Recipes %
Vegetable salad with canned tuna. A hearty salad of summer vegetables, tuna and eggs will become a full-fledged lunch on hot days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at legenrecipes.com.
Ingredients
- fresh cucumbers – 2 pcs.
- fresh-frozen green beans – 200 g
- arugula – 50 g
- frisee salad – 0.5 head
- vegetable oil – 3 tbsp
- avocado – 1 pc.
- red wine vinegar – 1 tbsp
- salt – to taste
- canned tuna in its own juice – 400 g
- cherry tomatoes – 500 g
- lime – 1 pc.
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