White asparagus with smoked salmon

White asparagus with smoked salmon

www.sea-tales.com

Try asparagus with smoked salmon instead of ham. This combination makes this classic dish extra festive. Enjoy!

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Ingredients

  • 6 servings
  • 8 white asparagus, peeled, ends trimmed
  • 3 eggs
  • 2/3 cup butter
  • 4 oz Sea Tales smoked salmon
  • 1 tbsp chervil, finely chopped, and extra for garnish
  • salt and pepper

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