Easy Cod, Broccoli, and Rice Casserole | Just A Pinch Recipes

Ingredients

• 1 1/2 cup(s) chicken broth or vegetable broth, hot
• 1/2 cup(s) white rice, uncooked
• 1/4 teaspoon(s) garlic powder
• 1/4 teaspoon(s) Italian seasoning (or seasoning blend of your choice)
• 10 ounce(s) broccoli florets
• 1/4 cup(s) green onion, chopped
• 1 to 1 1/2 pound(s) cod filets (or meat of your choice)
• 1 tablespoon(s) French's fried onions
• 2 tablespoon(s) Panko bread crumbs
• 1/8 teaspoon(s) smoked paprika
• 1/8 teaspoon(s) garlic powder
• 1/8 teaspoon(s) onion powder
• 1/8 teaspoon(s) Italian seasoning (or seasoning blend of your choice)
• salt and pepper to taste