honey-hoisin-grilled-lamb-chops A recipe from pageturnercookbooks.com with 365 ecookbooks
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Ingredients
- 8 double thick lamb chops, trimmed
- 3 tablespoons soy sauce
- 2 tablespoons lemon juice
- 1 tablespoon honey
- 2 tablespoons hoisin sauce
- 2 tablespoons Dijon mustard
- 3 tablespoons olive oil
- 1 cup chopped onions
- 2 tablespoons chopped fresh rosemary
- 1/2 cup chopped flat-leaf parsley
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