Honey-Glazed Lamb Chops
Honey-glazed lamb chops are brushed with a quick glaze and cooked under the broiler. They're easy and impressive enough for company.
Keywords
- glazed lamb chops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/3 cup honey
- 1/3 cup prepared mustard
- 1 teaspoon minced garlic
- 1/2 teaspoon onion salt
- 1/2 teaspoon coarsely ground pepper
- 8 lamb rib chops (4 to 6 ounces each)
- Optional: fresh thyme sprigs, fresh rosemary sprigs and flake sea salt
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