Pistachio and Feta Dip
Pistachio and Feta Dip - Addictively delicious in just 10 minutes! Perfect with focaccia or veggies. Try it now!
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 200g Pistachios, shelled
- ¼ Cup Olive Oil
- 200g Feta
- 2 handfuls Fresh Coriander Leaves
- 2 Garlic Cloves, crushed
- 1 Red Chilli, seeded and chopped
- 5 tbsp Greek Yoghurt
- Zest of 1 Lemon and juice of ½ of it
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