Cheesy Chicken Meatballs - Olga's Flavor Factory

Ingredients

• 1 lb ground chicken (use a combination of white and dark chicken)
• 1/2 cup panko breadcrumbs
• 1/4 - 1/3 cup milk
• 1 small onion, minced or grated
• 1 Tablespoon sour cream
• 1 egg, beaten
• 3/4 - 1 tsp salt, 1/2 tsp ground black pepper
• 1 teaspoon garlic powder
• 1 teaspoon dry herbs (such as dry parsley, chives, thyme, Italian seasoning, granulated onion/garlic, etc.)
• ¼ cup mayonnaise
• 1 cup finely grated cheese, such as Mozzarella with Parmesan or any cheese that melts well - Monterey Jack, Colby, cheddar, Swiss, Gruyere, etc.
• 1/2 Tablespoon oil, for brushing on the baking sheet