Korean Style Ribs
Full of flavor, quick, easy, and everyone will clean their plates with this recipe. Korean Short Ribs are a thin cut short rib cut from cross sections of the first 4 to 5 ribs. They have a delicious...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockingrbeef.com.
Ingredients
- Korean Style Short Ribs (2 lbs)
- 1/2 cup Soy Sauce
- 1/4 cup Brown Sugar
- 1/4 cup Rice Wine Vinegar
- 1 TBS Sesame oil
- 3 TBS Garlic minced
- 1 Tsp Fresh or Powdered Ginger
- 1 TBS Sriracha (optional)
- Sesame seeds
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