A Delicious Salmon Dish and Stunning Tablescape Worthy of Your Friday Night Dinner - Sutter Home Fa
Delicious lemon-baked salmon with potatoes and asparagus, perfect for Friday night dinner. Pair with Sutter Home Chardonnay for a stunning tablescape experience.
Ingredients
- 1 large salmon fillet (about 3 lb.)
- Kosher salt
- Freshly ground black pepper
- 4 lemons, thinly sliced
- 6 tablespoons olive oil
- 2 tablespoons honey, if desired, for sweetness
- 3 cloves garlic, minced
- 3 sprigs fresh rosemary
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