Crispy Potato Wedges with Sriracha | Idaho Potato Commission

Crispy Potato Wedges with Sriracha | Idaho Potato Commission

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Idaho Potato Preparation Place potatoes on a sheet tray covered liberally with salt. Bake in a 475°F oven for about 90 minutes or until potatoes are completely cooked. Remove from oven and let cool...

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Ingredients

  • Idaho® potatoes, washed well
  • Kosher salt
  • 1/2 cup mayonnaise
  • 2 tablespoons lime juice
  • 1 tablespoon orange juice
  • 1 tablespoon Sriracha (chile sauce)

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