Mawana Sugar
Light and easy to make, these Beignets using Mawana Select Caster Sugar are perfect for a quick dessert. Enjoy them warm with melted chocolate!
Ingredients
- Flour - 250 gms
- Salt 5 gms
- Mawana Select Caster Sugar - 30 gms
- Butter - 50 gms
- Fresh Yeast - 10 gms
- Egg - 1
- Lukewarm water - approximately - 100 ml
