Lime & Chilli Garlic Prawns –

Name: Lime & Chilli Garlic Prawns –
Ingredients: Zest and juice of 1 lime; 4 tbsp olive oil; 30g fresh coriander, chopped, reserve some leaves for garnish; 1 red chili, deseeded, finely chopped; 5 garlic cloves, peeled, minced; Salt, as desired; Ground black pepper, as desired; 500g raw fresh king size prawns, de-vined if desired; Lime wedges, for serving; Sliced crusty bread, for serving; Sweet chili dipping sauce, for serving; 1oz fresh coriander, chopped, reserve some leaves for garnish; 17oz raw fresh king size prawns, de-vined if desired; Step 2 To install the grill plate, position it flat on top of the heating element and gently press down until it sits into place, then close the lid; Step 3 Turn dial to GRILL, set temperature to HI, set time to 3 minutes. Select START/STOP to begin preheating (preheating will take approx. 10-12 minutes); Step 4 When unit beeps to signify it has preheated and ADD FOOD is displayed, open lid and place prawns onto grill, gently pressing down to maximize grill marks. Close lid to begin cooking; Step 5 When 1 minute remains, open lid and use silicone-tipped tongs to flip the prawns. Close lid to continue cooking; Step 6 When cooking is complete, serve prawns with lime wedges, coriander leaves, crusty bread, and a sweet chili sauce

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Lime & Chilli Garlic Prawns | Quick & Easy Recipe for 4 | Perfect with Sliced Bread & Sweet Chili Dipping Sauce | Cooking Circle

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Ingredients

Zest and juice of 1 lime
4 tbsp olive oil
30g fresh coriander, chopped, reserve some leaves for garnish
1 red chili, deseeded, finely chopped
5 garlic cloves, peeled, minced
Salt, as desired
Ground black pepper, as desired
500g raw fresh king size prawns, de-vined if desired
Lime wedges, for serving
Sliced crusty bread, for serving
Sweet chili dipping sauce, for serving
1oz fresh coriander, chopped, reserve some leaves for garnish
17oz raw fresh king size prawns, de-vined if desired
Step 2 To install the grill plate, position it flat on top of the heating element and gently press down until it sits into place, then close the lid
Step 3 Turn dial to GRILL, set temperature to HI, set time to 3 minutes. Select START/STOP to begin preheating (preheating will take approx. 10-12 minutes)
Step 4 When unit beeps to signify it has preheated and ADD FOOD is displayed, open lid and place prawns onto grill, gently pressing down to maximize grill marks. Close lid to begin cooking
Step 5 When 1 minute remains, open lid and use silicone-tipped tongs to flip the prawns. Close lid to continue cooking
Step 6 When cooking is complete, serve prawns with lime wedges, coriander leaves, crusty bread, and a sweet chili sauce