Charred sweetcorn salad with a chilli and lime oil
This dish for people going through cancer provides a colourful blend of herbs, spices and textures. Serves 2. Prep time: 20mins
Ingredients
- 4 medium sweetcorn (on the cob)
- 20g pine nuts
- 2 red chillies
- 2 limes, zest and juice
- 2 tablespoons olive oil
- 30g fresh rocket, torn
- Large bunch fresh basil, torn
- 1 tablespoon zaatar
- Freshly ground black pepper, to taste
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