Blueberry Lemon Crepes with Custard Sauce Recipe
Blueberry Lemon Crepes with Custard Sauce recipe featured on DesktopCookbook. Ingredients for this Blueberry Lemon Crepes with Custard Sauce recipe include Crepes- 1 1/4 cups all purpose flour, 1...
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- Blueberry Lemon Crepes with Custard Sauce
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.desktopcookbook.com.
Ingredients
- 2/3 cup blueberry jam or preserves
- 1/2 lemon, juiced
- 2 TBSP sugar
- 2 tsp cornstarch
- Pinch kosher salt
- 3/4 cup milk
- 1 egg yolk
- 1 tsp vanilla extract
- 3 TBSP confectioners' sugar, for garnish
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