Kuih Ketayap
Learn to make Kuih Ketayap, a delicious Malaysian snack, with simple ingredients and easy steps. Perfect for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 360happykitchen.com.
Ingredients
- Step 1 :
- 200g Grated Coconut
- 1/3 tsp Salt
- 100g chopped Palm Sugar (gula melaka)
- 1 tie of Pandan Leaf
- 1 teaspoon Corn Starch
- 3 tbsp Water
- Step 2 :
- 1 tsp Corn Starch
- 350ml Pandan Juice
- 180g Flour
- 2 Egg
- Green Food Coloring
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